Tuesday, February 10, 2026

Dick Tayler Vanuatu Malekula 78% cacao

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At 78% cacao this bar is sharply bitter. Coffee and charcoal are the dominant flavors. The astringent texture of this high cacao bar leads t...
1 comment:
Wednesday, February 4, 2026

Caputos Bolivia Beniano 75% cacao

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The flavor pallet of this bar leans to the earthy with some dried fruity aspect. On the earthy side, there's a touch of olive. This lead...
Thursday, January 29, 2026

Ma Cacao Peru Ucayali River 70% cacao

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The sweetener used in this bar is coconut sugar. Coconut taste is a flavor that is evident, along with some green banana. There is an edge t...
Sunday, January 18, 2026

Friis-Holm Honduras India Rojo 70% cacao

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Some smokiness is apparent along with a a slight metallic tinge. This develops into some orange notes and the bitterness moderates significa...
1 comment:
Friday, January 2, 2026

Luisa Abram Brazil Rio Tocantins 70% cacao

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This bar's taste starts strong, tart with a spice cake kick. There is some plummy taste with a hint of raisin. The aftertaste is crisp a...
1 comment:
Thursday, December 18, 2025

Hummingbird Columbia Tumaco 70% cacao

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The taste has a roasted start, a touch smoky with the texture of fresh bread. Some toffee notes can also be noticed. Aftertaste is fairly sm...
1 comment:
Tuesday, December 9, 2025

Raphio India Tamil Nadu 72% cacao

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There are both earthy and spicy elements to the taste of this bar. On the earthy side I notice mushrooms and some game flavor. On the spicy ...
1 comment: