Sirene Madagascar 73% cacao

There is a slightly chalky texture initially, which dissipates as the bar melts. The flavor base has a toffee touch, decorated with a balsamic dress. The finish is clean and does not linger. 7.9

Black Jaguar Nicaragua La Dalia 77% cacao

There are a number of flavor notes presenting from this bar. Most prominent is a spicy element akin to spice case. This is framed by some smokiness, and a touch of balsamic flavor. The finish is strong, lingering with the spice note echoing. 8.2

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Inside the bar's label is a pictogram of the chocolate making process.