Saturday, September 5, 2015

Blanxart Peru 77% cacao

Very bitter from start to finish. There is a distinct coffee flavor that persists and dominates the flavor experience and contributes to the bitterness.The bar has a somewhat grainy texture. Long aftertaste. 6.7

1 comment:

Steve said...

From the label:
"Hidden for centuries in the region of Piura, in northern Peru, the White Criollo cacao is known for its unique characteristics. Our 77% Peru chocolate is organic and fair trade, and its Criollo beans are harvested from plantations in Piuria. It has a slightly woodsy and smoky flavor with hints of licorice."