There is a bitter edge to this bar on initial tasting. The flavors are predominatly roasted, with coffee and charcoal elements. This profile softens with time into a toffee taste. The aftertaste is extended. 8.2
This 2018 harvest bar differs significantly from my description of the 2016 harvest bar. Compare with Dandelion Dominican Republic Zorzal 70% cacao.
From the label:
ReplyDelete"We taste flourless chocolate cake, Darjeeling tea, and cashew butter."