There is a crisp snap to this Australian made bar. As it melts in the mouth, caramel flavor emerges. There is very low bitterness but also little sweetness. Well made, but basic chocolate. 7.8
Note that a prior review of a bar from this same origin is: Dick Taylor Solomon Islands Paspaskato 72% cacao This post includes our visit to Dick Taylor Chocolate in Eureka, California.
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