Monday, October 24, 2011

François Pralus Tanzania 75% cacao

There is a lot going on with this bar. Cherry and honey, with a hint of coffee apparent. It is also a bit bitter, but the aftertaste is pleasant. Well made and well done, François Pralus! 9.2

See also:
François Pralus Fortissima 80% cacao
François Pralus Madagascar 75% cocoa
François Pralus Trinidad 75% cocoa

Hmm, I see a pattern in these reviews: I am consistently tasting cherry.

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