Rich in cocoa with a slightly metallic taste. Some "texture" in the bar, not as bold as nibs, but more like some crystallization. Cocoa stays strong in the aftertaste. 7.1
This is the last of the three bars I brought back from Ireland. As mentioned before, this bar contains soya lecithin. This maker is located in Belfast. I could not find a web page, but they do have a Facebook page:
Ó Conaill Chocolate
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