Ingredients: Organic Cocoa Mass from Peru (66.5%), Organic cocoa butter, Organic cane sugar (14%).
I purchased this bar during my exploration of Venice near the end of my fall trip to Europe.
Had a small chocolate tour in Venice today. Visited Vizio Virtù (on recommendation of my wife’ sister Kristin) and Venchi.— Steve Nahm (@SteveNahm) October 4, 2019
It’s fun to wander the alleys of Venice. pic.twitter.com/AGRaWXfbSi
1 comment:
From the label:
"Organic dark chocolate made with single origin Amazonian cocoa and organic cane sugar, with no added soya lecithin and vanilla. Mild and well-rounded, with delicate notes of jasmine flower, nuts and red fruits."
Post a Comment