This baton shows why chocolate is predominately sold in bar form. The shape is long and triangular. Biting a piece off of the baton result in a large chunk of chocolate on the tongue. With a bar, the chocolate is evenly distributed on the tongue resulting in a better experience, it seems to me. I suppose the "baton" form is handy if you want to keep some chocolate in your pencil box, or knife drawer, or other thin, long space.
Friday, June 24, 2016
Trader Joe's Dark Baton 72% cacao
This baton shows why chocolate is predominately sold in bar form. The shape is long and triangular. Biting a piece off of the baton result in a large chunk of chocolate on the tongue. With a bar, the chocolate is evenly distributed on the tongue resulting in a better experience, it seems to me. I suppose the "baton" form is handy if you want to keep some chocolate in your pencil box, or knife drawer, or other thin, long space.
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